Top 6 Foods That Are Rich in Vitamin-C

Oranges contain 70 mg of vitamin C per 100g.

Kiwi fruit offers up to 64 mg of vitamin C per 100g.

Red bell pepper has 95 mg of vitamin C per 100g.

Broccoli packs 39 mg of vitamin C per 100g.

Strawberries provide 49 mg of vitamin C per 100g.

Green bell pepper serves 60 mg of vitamin C per 100g.